Glazed Tuna Steaks Marinated in Sherry

Published : September 15, 2010 :: 17:09:23 [ 1,897 views ]

Glazed Tuna Steaks Marinated in Sherry

Something a little different and easy to prepare with very little preparation

Ingredients:

1/3 cup dry sherry

1 tbsp minced ginger

1 tbsp low sodium soy sauce

1 tsp honey

1 clove of garlic minced

4 tuna steaks

Directions:

Combine Sherry, Ginger, Soy Sauce, Honey & Garlic in a Glass Measure. Microwave uncovered on high for one min OR until mixture boils.
Cool Slightly.

Place tuna in a baking dish. …Pour marinade over tuna. Cover and chill for 2 hours. Remove tuna from marinade Reserve marinade.

Preheat a frying pan on high Arrange tuna on hot pan with thickest portions to the edge of pan and brown. Microwave uncovered on high for 2 min. Turn steaks over & baste with marinade.

Microwave on high for 11/2 to 2 minutes. Leave to stand whilst covered for 2 Minutes. Serve with warm marinade with boiled potatoes, pasta, bed of rice or salad

Patty Brown